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PASSIONFRUIT AND BANANA SOUFFLE!
This dish is the most perfect dessert designed to compliment a heavy dinner. It is the famous french Soufflé. A soufflé is a sweet or savoury French creation served straight from a hot oven. If it...
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MOMMA’S HOMEMADE CHICKEN SOUP
We always think we’re so tough but it’s those times when your sick with the flu, or you’re stuck in bed from some stomach bug, that’s the time you crave mother’s care and affection. There’s nothing...
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EASY BREEZY KOREAN BULGOGI BEEF
This is a super popular and super delicious Korean Beef dish, and also my boyfriends a.k.a “A Meat lovers” all time favourite meal. This is not the traditional way of making it but my own version. The...
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Where to find Kitchenaid in Hong Kong?
WEBSITE: KITCHEN AID About them: KitchenAid is one of the top home appliance brands owned by Whirlpool Corporation. The unique thing about this product is not only years of history and experience in...
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WEBSITE: GO PREMIER About them: I’m so happy I found this place, it is hidden away in the heart of Causeway bay, a Hong Kong distributor and creator of the brand Cuisintec, they also distribute brands...
View ArticlePRETTY PICKLES
This blog is so gorgeous and cute. Inside you will find cute party ideas, with templates for decorating food just to make it extra special along with that click onto the shop page to find beautiful...
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BEST MIDNIGHT SNACK 5 MINUTE BBQ PORK WRAPS
When it comes to midnight cravings, it’s fair to say we can all relate. So, I can’t think of anything better and easier then to be able to whip up a delicious snack in under 5 min especially because it...
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HOMEMADE APPLE PIE WITH VANILLA CUSTARD
I love APPLE PIE! It reminds me of home back in Australia, and nights spent at my friend’s houses where we share a whole apple pie and cover it with vanilla icecream, sitting it front of the TV all...
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BEEF TOMATO EGG WITH RICE
This dish is a really simple healthy, hearty meal for dinner or lunch, it is full of flavour and also provides vitamins, proteins and necessary carbs for a filling dinner. It is very popular in...
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CHINESE STYLE PORK CHOP
This traditional Chinese dish, could possibly be one of the most common Hong Kong restaurant dishes. Usually at those cheap street restaurants aka “Dai pai Dong” you would order this dish with minute...
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CUSTARD FRUIT TART
Custard fruit tarts always reminds me of High tea in Hotels. They look so delicate and pretty and you can eat it without feeling too guilty because it has fruit on top. Keep telling yourself that! I...
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SEAFOOD COCKTAIL! THE PERFECT APPETIZER IN A CUP!!
One of the greatest things about being raised in Australia is the amazing array of fresh seafood available. From the freshest oysters and prawns, to sea urchin and crab, you really have it all!! When...
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MANGO POMELO SAGO WITH AGAR JELLY
This is my all time favourite summer dessert, it’s super easy to make and its made from pure mango, and some chewy jelly goodness. It’s refreshing and when served cold, it just goes down so well!...
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FRESHLY MADE PESTO
This delicious homemade sauce is traditionally prepared in a marble mortar with a wooden pestle. It’s super fresh and smells full of herby goodness! Great thing about homemade pesto, is that you can...
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CHINESE PICKLED VEGGIES
Ever Since I was little my parents would take me to local Chinese restaurants to eat, and the first thing I always saw once seated, was the two little servings of pickled veggies and assorted peanuts....
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CHINESE STEAMED FISH WITH GINGER AND SCALLIONS
I’ve been living on my own for the last 3 years, and honestly as much as I love to cook I really miss those simple dishes that you use to eat at your families house. Steamed Fish served with rice and...
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SALMON TARTARE 3 WAYS
This dish is often served at fine dining restaurants, I always thought the name sounds so posh “tartare” and the pricing has always been a bit pricy so I decided to discover once and for all what’s so...
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TOASTED SESAME GINGER SALMON
This is a Japanese inspired salmon dish! It looks and tastes delicious! It’s actually very simple to make and its perfect when served with rice, or when you feel like having a light healthy meal or...
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